High Altitude Pumpkin Bread

Ingredients

• 1 cup light brown sugar
• 3 cups granulated sugar
• 2 cans pumpkin puree
• 6 large eggs
• 1 teaspoon ground cloves
• 2 teaspoons coarse Kosher salt
• 1/2 teaspoon ground cardamom
• 1 1/2 cups whole milk
• 1 teaspoon ground ginger
• 2 cups vegetable oil
• 8 cups all-purpose flour
• 4 teaspoons baking soda
• 2 teaspoons ground cinnamon
• 4 teaspoons pure vanilla extract
• 1 teaspoon ground nutmeg
• 1 cup unsalted butter, melted