Cinnamon Snail Cookies - Eggs.ca

Ingredients

• 3 ¼ cups (815 mL) all-purpose flour
• 2 tbsp (30 mL) ground cinnamon, divided
• 2 tsp (10 mL) baking powder
• ½ tsp (2.5 mL) ground ginger
• ½ tsp (2.5 mL) ground nutmeg
• 3 eggs
• ¾ cup (175 mL) vegetable oil
• 1 tsp (5 mL) vanilla extract
• 1 ¾ cups (440 mL) granulated sugar, divided
• All-purpose flour, for dusting