Baked Wholewheat Chips

Baked Wholewheat Chips

pepkitchen.com

Experience the crunch of Baked Wholewheat Chips, a healthy snack made from wholewheat chapati, seasoned with your favorite spices. Perfect for parties or a casual snack!

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Cooking tools:

  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Rolling pin
  • Heated flat pan
  • Dosa pan
  • Pastry brush
  • Chef's knife
  • Cutting board
  • Baking sheet
  • Parchment paper
  • Oven
  • Plate
  • Airtight container
  • Mixer grinder
  • Spoon
  • Kitchen towel
  • Bench scraper

Ingredients

  • 1 1/4 cups wholewheat flour
  • 2 tbsp fine semolina (If you have coarse semolina just pulse it once in the mixer grinder )
  • 1/4 cup cornflour
  • 2 tbsp ghee (melted and sizzling hot)
  • 1/2 tsp salt
  • 1 tbsp oil
  • 1 tbsp lemon juice
  • 1 tsp oil (for smoothening the dough)
  • water (for kneading the dough)
  • oil (to brush the chapati/tortilla)
  • 2 tbsp Mix masala

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