Blueberry Cheesecake in a Jar

Name: Blueberry Cheesecake in a Jar
Ingredients: 1/2 cup (125 ml) 35 % heavy cream; 1/3 cup (70 g) sugar; 8 oz (250 g) cream cheese, softened; 1/2 vanilla bean (seeds only); 9 graham crackers, broken into pieces; 1 cup (250 ml) Blueberry Compote (see recipe)

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In a bowl, whip the heavy cream with 2 tbsp of the sugar until soft peaks form. Set aside. In another bowl, beat the cream cheese with the remaining sugar and the vanilla seeds. Stir gently into the

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