Tipsy Apple and Spice Cake

Tipsy Apple and Spice Cake

foodwinegarden.com

You need 250g dates, chopped 170ml boiling water 50ml butter, at room temperature 200ml dark brown sugar 1 extra large egg Zest of one orange 250 ml cake flour 5ml bicarbonate of soda 15ml baking...

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Ingredients

  • 250g dates, chopped
  • 170ml boiling water
  • 50ml butter, at room temperature
  • 200ml dark brown sugar
  • 1 extra large egg
  • Zest of one orange
  • 250 ml cake flour
  • 5ml bicarbonate of soda
  • 15ml baking powder
  • 10ml ground cinnamon
  • 1ml ground cloves
  • 10ml ground ginger
  • 5ml salt
  • 50ml pecans, chopped
  • 150ml white sugar
  • 200ml orange juice
  • 5ml vanilla extract
  • 25ml butter
  • 80-100ml brandy
  • 250ml whipping cream

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