Simple Sesame Meatballs | Cooking Professionally
Is that weekly menu getting you down? When Monday meatloaf is making you blue, try this new and improved Monday choice, Simple Sesame Meatballs, for a magnificent change of pace. Easy and super...
Ingredients
- ***For the meatballs:***
- 1 pound ground chicken
- 1/3 cup scallions, chopped
- 1 large egg, beaten
- 1/4 cup plain breadcrumbs
- 1 1/2 teaspoons garlic, finely chopped
- 2 teaspoons toasted sesame oil
- 1 tablespoon low-sodium soy sauce
- freshly ground black pepper, to taste
- nonstick cooking spray, to taste
- ***For the sauce:***
- 2 teaspoons cornstarch
- 2 teaspoons water
- 1/4 cup chicken stock
- 2 tablespoons low-sodium soy sauce
- 1 1/2 teaspoons garlic, chopped
- 1 1/2 teaspoons fresh ginger, chopped
- 1 tablespoon rice vinegar
- 1/4 cup pure honey
- 1 teaspoon toasted sesame oil
- ***For serving:***
- rice, to taste, cooked and warm
- scallions, to taste, chopped
- sesame seeds, to taste, toasted
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