West Country Quiche Recipe | Abel & Cole

Ingredients

• 250g plain white flour
• A pinch of sea salt
• 125g cold, unsalted butter
• 4 eggs
• 3 ½ tbsp cold water
• 100ml crème fraîche or cream
• Black pepper
• 200g cheddar, grated
• 3 medium-sized eating apples, peeled and finely diced
• 100g smoked ham, shredded or chopped in cubes
• Freshly grated nutmeg