Crispy Southwest Wrap - RecipesRun

Ingredients

• 8 Large flour tortillas
• 1/2 cup Sour cream
• 1 1/2 cups Freshly shredded cheddar cheese
• 1 cup Cooked rice (leftover rice works great!), white, brown, rice pilaf, wild rice
• 1 Green onion, chopped
• 1/2 Red bell pepper, chopped
• 1 cup Frozen corn, thawed
• 15 oz. Black beans, drained and rinsed
• 2 tbsp. Water
• 1/2 tsp. Garlic powder
• 1 1/2 tsp. Cumin
• 2 1/2 tsp. Chili powder
• Salt and freshly ground black pepper
• 1 pound Ground beef