Quick Gumbo in Pastry Shells - Pepperidge Farm
Quick Gumbo in Pastry Shells | Pepperidge Farm | Easy, delicious gumbo packed in puff pastry shells. Perfect for a cozy meal!
Ingredients
- 1 tablespoon olive oil
- 1 small green pepper, chopped (about 1/2 cup)
- 1 small red bell pepper, chopped (about 1/2 cup)
- 1 teaspoon garlic powder
- 1/4 teaspoon ground red pepper
- 1 can (10 1/2 ounces) Campbell’s® Condensed Cream of Celery Soup or (10 1/2 ounces) Campbell’s® Condensed 98% Fat Free Cream of Celery Soup
- 2 tablespoons water
- 4 ounces , diced boneless, skinless chicken breasts, cooked(about 3/4 cup)
- 4 ounces cooked shrimp, shelled, deveined and coarsely chopped
- 4 ounces kielbasa, diced (about 3/4 cup)
- 1 package (10 ounces) Pepperidge Farm® Puff Pastry Shells, prepared according to package directions
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