Low Carb Bacon and Egg Salad Recipe | Virta Health
Bacon and Egg Salad is a quick, low-carb delight with just 4 grams of carbs per serving, perfect for a satisfying and delicious meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.virtahealth.com.
Ingredients
- 6 hard boiled egg (chopped)
- ⅓ cup mayonnaise
- 2 teaspoons Dijon mustard
- ¼ teaspoon salt
- Freshly ground pepper (optional)
- ⅓ cup bacon (about 1¼ oz), crumbled)
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