Cranberry-Orange Fluff Recipe - BettyCrocker.com
Dessert salad, fluff or whatever you call this wonderful stuff—it’s simple to prepare, beautiful to look at and delicious to eat. It’s also perfect for holiday entertaining,
Ingredients
- 1 can (14 oz) whole berry cranberry sauce
- 1 package (8 oz) cream cheese, softened
- 2 tablespoons sugar
- 1 can (11 oz) mandarin oranges, well drained
- 1 container (8 oz) Cool Whip frozen whipped topping, thawed
- 2 cups miniature marshmallows
- 1/4 cup chopped toasted pecans
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