Chocolate Raspberry Brownies – Pepo Farms
These chocolate raspberry brownies are so moorish! Just what you want in a brownie: rich flavours, chewy/gooey interior, shiny crackly top and melted chunks of chocolate throughout.. Yum! the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pepofarms.au.
Ingredients
- 1 Cup (150g) Hazelnut Flour
- 3/4 Cup (75g) Cocoa
- 1 Tsp Cinnamon
- 1 1/3 Cups (290g) Castor Sugar
- 3/4 Cup (130g) Brown Sugar
- 165g Unsalted Butter, melted and cooled
- 1 Tsp Vanilla extract
- 3 Free Range Eggs
- 125g Dark chocolate, chopped
- 3/4 cup of frozen raspberries
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