Air Fryer Breaded Shrimp Skewers | Carlo Florence chef

Air Fryer Breaded Shrimp Skewers | Carlo Florence chef

florencechef.com

A simple yet delicious recipe inspired by family traditions: crispy breaded shrimp skewers made in the air fryer, ready in just minutes for an easy and

View Original

Share this recipe:

Ingredients

  • 6–7 king prawns (or large shrimp) per skewer (if they are frozen defrost them first)
  • Breadcrumbs
  • Fresh parsley
  • 1 garlic clove
  • Clean the shrimps and, if they are frozen defrost them first
  • Prepare a flavorful breading by finely chopping the garlic and parsley, then mixing them with breadcrumbs.
  • Season with salt, pepper, and a drizzle of olive oil until you get a fragrant mixture.
  • Lightly oil the shrimp, coat them well in the breading, and thread them onto skewers. Cook in the air fryer at 180°C (350°F) for 13 minutes.
  • Appetizers

More Like This