Crockpot Pulled Loin with Roasted Garlic Sauerkraut - Cleveland Kitchen
Crockpot Pulled Loin with Roasted Garlic Sauerkraut
Ingredients
- 2 pound Pork loin
- Salt and pepper
- 1/2 tablespoon Oil
- 16 ounces Sauerkraut drained of extra liquid
- 1 cup Apple juice or chicken stock
- 1 Apple sliced
- 1 Onion sliced
- 1 tablespoon Minced garlic optional
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