Baked Cheesy Spicy Tomato Basil Chicken and Broccolini
Mouthwatering tomato basil chicken dish. Pan-seared chicken breast in a spicy tomato sauce with fresh basil and melted mozzarella cheese.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justmaikacooking.com.
Cooking tools:
- Oven
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Baking dish
- Steamer basket
- Saucepan
- Wooden spoon
- Tongs
- Kitchen towel
- Aluminum foil
- Plate
- Serving platter
- Spatula
- Pot
Ingredients
- 4 boneless skinless chicken breasts
- 2 tablespoons olive oil
- 4 teaspoons Italian herb seasoning
- Salt
- pepper
- 1 tablespoon olive oil
- 1 medium onion (finely chopped)
- 3 cloves garlic (minced)
- 8 Campari tomatoes (halved)
- 1 cab 14.5 ounces crushed fire-roasted tomatoes
- 2 tablespoons Calabrian pepper paste
- 1/2 cup white wine
- 1/4 cup fresh basil leaves (large chopped)
- 1 bunch broccolini (trimmed)
- 1 cup shredded low-fat mozzarella cheese
- 2 tablespoons fresh parsley (chopped)
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