Sticky Christmas Pigs | Simon Howie Recipes
Sticky Christmas Pigs | We have a number of recipes to suit all. Find out how to get the most out of your Simon Howie produce.
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Ingredients
- 1 Pack of Pork Chipolatas
- 1 Pack of Dry-Cure Streaky Bacon
- OR 1 Pack of Pigs in Blankets!
- 50g Honey
- 10g Soy Sauce
- 1 tsp Dijon Mustard
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