Holiday Shortbread Logs Recipe | Land O’Lakes
Tender, rich shortbread is combined with a brandy glaze and pecans in this special holiday cookie.
Ingredients
- Cookie
- 1 3/4 cups all-purpose flour
- 1 cup Land O Lakes® Butter softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla
- Frosting
- 1 cup powdered sugar
- 1 tablespoon Land O Lakes® Butter softened
- 1/4 teaspoon brandy flavoring *
- 1 to 2 tablespoons hot water
- Nuts
- 1/2 cup chopped pecans
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