Gooey Butter Cake Bars | America's Test Kitchen
Gooey Butter Cake Bars combine a moist, dense base with a sweet, creamy topping, perfect for dessert lovers seeking something uniquely delicious.
Keywords
- Desserts or Baked Goods
- Southern
- Brownies & Bars
- Super Bowl
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.
Ingredients
- 2½ cups (12½ ounces/354 grams) all-purpose flour
- 3/4 cup (3 ounces/85 grams) confectioners' sugar
- 3/4 teaspoon table salt
- 12 tablespoons unsalted butter, melted
- 8 ounces (227 grams) cream cheese, softened
- 8 tablespoons unsalted butter, softened
- 4 cups (1 pound/454 grams) confectioners' sugar, plus extra for dusting
- 2 large eggs plus 2 large yolks
- 2 tablespoons vanilla extract
- 1/4 teaspoon table salt
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