Geeta's Potato Patties Recipe
Aloo Tikki is one of the most popular of a group of hot and spicy snacks that are collectively known as chaat in India.
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Ingredients
- 500 gm. potatoes
- 3-large or 6 small slices of white bread
- 2 dessert spoons full of fine corn flour, the kind used for making custard*
- 100 gm. peas, fresh or frozen or finely grated cabbage or finely grated paneer
- 3-4 green chillies, finely chopped
- 1 inch piece of ginger
- 1 medium onion, peeled and finely chopped (onion is optional)
- 2-3 cloves of garlic (very optional)
- 1-1 1/2 tsp. <a href="/recipe/garam-masala/">Garam Masala</a>, adjusted to taste
- 1 tsp. <a href="/recipe_display.php?id=10330">Chat Masala</a>, adjust to taste
- Salt to taste
- A handful of fresh coriander leaves.
- Oil for deep frying
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