Easy Quesadilla Recipe | Recipe Cart

Easy Quesadilla Recipe | Recipe Cart

getrecipecart.com

This quesadilla recipe comes out crispy on the outside with perfectly melty cheese! Here's how to make this Tex Mex specialty.

View full recipe on getrecipecart.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.

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Cooking tools:

  • Cast iron skillet
  • Stove
  • Spatula
  • Chef's knife
  • Cutting board
  • Plate

Ingredients

  • 2 6-inch flour tortillas (per 1 serving*)
  • 1/4 cup shredded mild cheddar cheese
  • 1/4 cup shredded Colby jack cheese**
  • 2 tablespoons pico de gallo (aka fresh salsa)
  • 2 pinches salt
  • Olive oil, for cooking
  • Other filling items: cooked chicken, cooked ground beef (or plant-based crumbles), black beans, canned corn, avocado, green onions, chopped cilantro, etc.
  • To serve: sour cream, hot sauce, cilantro, avocado crema, lime crema, salsa, guacamole, chipotle sauce, etc.

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