Chicken Cheesy Potato Waffles Recipe | Arifa Shafi's Kitchen
A savory waffle dish with seasoned chicken and melted cheese served as an Iftar snack during Ramadan.
Ingredients
- 400 gm Boneless Chicken
- 2 TBS Chopped Garlic
- Salt to Taste
- 1/2 TS Red chilli Powder
- 1/2 TS Chilli Flakes
- 1/2 TS Black Pepper
- 1 TS Roasted Crushed Cumin
- 1 TS Roasted Crushed Coriander
- 1 TS Paprika
- 1/2 TS Oregano
- Pinch of Food Colour
- 2 TBS Lemon Juice
- 1 TBS Yougurt
- 700 gm Potato
- 1 TS Chicken Powder
- 1 TS Black Pepper
- 1 TS Chilli Flakes
- 1 TS Garlic Powder (Optional)
- Handful Spring Onion
- Handful Red & Green Capsicum
- 1 Egg
- 1 Cup All Purpose Flour or as required
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