Red Velvet Bread Pudding recipe | PCC Community Markets
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pccmarkets.com.
Ingredients
- 1/2 cup milk
- 1 cup half-and-half
- 1 1/4 cups semi-sweet chocolate chips or 1 (10-ounce) bag
- 2 tablespoons unsalted butter
- 2 eggs plus 1 yolk
- 1/2 cup sugar
- 1 teaspoon vanilla extract
- 1 cup cooked, peeled and puréed (or finely grated) beets
- 5 cups cubed white Italian or Campagnolo loaf
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