Whole30 Chicken Korma - The Whole30® Program

Whole30 Chicken Korma - The Whole30® Program

whole30.com

Whole30 Chicken Korma: Enjoy a dairy-free twist on a beloved Indian dish, with no compromise on flavor or creaminess.

View Original

Share this recipe:

Ingredients

  • 2.25 lbs (or 1 KG) chicken breasts or thighs (cut into 2-inch pieces)
  • 2 tsp avocado oil
  • 1 tsp garam masala
  • 1 tsp curry powder
  • 1/4 tsp salt
  • black pepper (to taste)
  • 1 medium onion (peeled & halved)
  • 3 cloves garlic (peeled & roughly chopped)
  • 1 in piece ginger (peeled & roughly chopped)
  • 1 green chili (chopped (optional))
  • 1/4 cup raw cashews or sub 2 tbsp cashew butter
  • 1/2 cup water
  • 1 tbsp coconut oil
  • 2 tsp curry powder
  • 1/2 tsp cinnamon
  • 1/8 tsp ground cardamom
  • 1 tsp ground turmeric
  • 1/2 tsp ground coriander
  • 1/2 tsp salt
  • 1/2 tsp ground black pepper
  • 1-14 oz (or 400 g) can of coconut milk
  • chopped fresh coriander/cilantro (for garnish)

More Like This