Classic Basil Pesto
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.soliorganic.com.
Cooking tools:
- Food processor
- Kitchen scale
- Grater
- Pepper mill
- Measuring cup
- Measuring spoon
Ingredients
- 3oz fresh Soli Organic Basil leaves, firmly packed
- 1/3 cup Parmesan-Reggiano, freshly grated
- 1/2 cup extra virgin olive oil
- 1/4 cup pine nuts
- 2 medium garlic cloves, crushed
- sea salt, to taste
- fresh ground black pepper, to taste
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