Chocolate Chunk Cookies Bars
This recipe makes a small batch of cookies which is the perfect indulgence! Gooey, chocolaty and doughy in the middle with crunchy edges-
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at petites-choses.com.
Cooking tools:
- Stand mixer
- Hand mixer
- Kitchen scale
- Loaf pan
- Baking pan
- Cooling rack
- Parchment paper
- Oven
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- ¾ cup plain flour, (90 g)
- ¼ tsp baking powder
- ¼ tsp baking soda
- ¼ tsp fine sea salt
- ¼ cup unsalted butter, (60 g)
- ¼ cup dark brown sugar , (55 g)
- 3 tbsp granulated sugar, (45 g)
- 1 large egg yolk
- ½ tsp vanilla extract
- 115 g dark chocolate, chopped (70% cacao)
- flaky sea salt, to sprinkle
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