Chinese Zucchini Pancakes

Name: Chinese Zucchini Pancakes
Total time: 15 min
Ingredients: 1 large zucchini (grated (1 1/2 cups, not packed in)); 3 shallots / scallions (thinly sliced (about 3/4 cup)); 2 eggs; 1 cup flour; ¾ tsp salt; 1 tsp Chinese five spice (note 1); 1 tsp sesame oil; 2 tbsp vegetable or other cooking oil; DIPPING SAUCE; 2 tsp Chinese black vinegar (note 2); 1 small garlic clove (finely chopped); ¼ tsp salt; ¼ tsp chili paste or sauce (optional - see note 3); ▢ Extra sliced shallots / scallions

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These are old fashioned Chinese pancakes made with zucchini

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.yourlocaladvertiser.ie.

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