Green breakfast bowl

Ingredients

• 300g Quorn Pieces [https://www.quorn.co.nz/products/quorn-pieces]
• 750ml vegetable stock
• 250ml milk
• 1 Tbsp butter
• 2 garlic cloves, finely chopped
• 160g polenta
• salt and pepper
• 5 Tbsp (75ml) olive oil
• 150g zucchinis, sliced
• 125g peas, blanched
• 1 spring onion, chopped
• 1 Tbsp mint, chopped + extra
• 2 Tbsp (30ml) apple cider vinegar
• 2 Tbsp chives, chopped
• ¼ green chilli
• 25g baby spinach
• 180g ricotta
• 40g pistachios, chopped