Winter-Spiced Rum Punch | The Single Gourmand

Winter-Spiced Rum Punch | The Single Gourmand

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The Single Gourmand | Recipes for Singles and Couples

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Ingredients

  • 8 cups white cranberry juice
  • 3 cups spiced rum
  • ¾ cup fresh lemon juice
  • ¾ cup Allspice Simple Syrup (recipe follows)
  • 2 Fuyu persimmons, stemmed, each cut into 4 slices
  • 1 star anise
  • ice cubes

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