Seared Tuna with Basil Oil Recipe
Make this Seared Tuna with Basil Oil recipe tonight for a light, elegant meal that comes together fast. Impressive and easy. Try the recipe now.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodnetwork.com.
Cooking tools:
- Blender
- Cast iron skillet
- Cheesecloth
- Coffee filter
- Microplane
- Stockpot
- Stove
- Mixing bowl
- Colander
- Measuring cup
- Measuring spoon
- Tongs
- Plate
- Fine-mesh sieve
- Citrus press
Ingredients
- 4 quarts water
- Salt
- 2 cups packed basil leaves
- 1 cup plus 1 teaspoon olive oil
- 4 (6-ounce) sashimi grade tuna steaks
- 1/4 teaspoon pepper
- 1 lemon, zested and juiced
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