Suran (Yam ) Nu Farali Shaak – Pepkitchen

Ingredients

• 350 g suran (elephant yam, washed, peeled and cut into cubes. I had used frozen suran from Indian store)
• 2 tbsp oil
• 1 tsp cumin seed (jeera)
• 10 curry leaves
• 2 tsp ginger green chili paste
• 2 tbsp roasted peanut powder
• 1/4 cup water
• salt (to taste)