cod with a parsley and lemon crust recipe | Schwartz
Schwartz recipe for Cod with a Parsley and Lemon Crust, ingredients and recipe ideas for Fish and British cooking. Visit Schwartz for more recipe ideas.
Keywords
- Cod with a Parsley and Lemon Crust
- recipe
- Cooking recipe
- Free recipe
- Fish recipe
- Schwartz
- British recipe.
Ingredients
- 50 g (2 oz) butter
- 1 small onion, finely chopped
- 4 tsp Parsley Flat Leaf
- 75 g (3 oz) fresh breadcrumbs
- Zest and juice of 1 lemon
- Salt and pepper to taste
- 450 g (1 lb) cod fillet
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