Pesto Feta Cheese Bombs - Athenos
Italian night just got an upgrade with these flavorful pesto feta bombs. Premade biscuit dough is wrapped around a cube of feta, drenched in flavorful pesto and baked till golden brown and fluffy.
Ingredients
- 1 tbsp unsalted butter
- 16 oz biscuit dough
- 4 oz Athenos Feta Cheese Block, cut into cubes
- ½ cup pesto
- 1 cup marinara sauce
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