Classic Whoopie Cookies Pennsylvania Dutch Delight
Love old fashioned whoopie cookies These soft chocolate cakelike cookies with vanilla cream filling are a Pennsylvania Dutch classic Get the easy recipe now
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingwithkendra.net.
Ingredients
- 2 cups (250g) all-purpose flour, plus more for dusting
- ¾ cup (75g) unsweetened cocoa powder
- 1 ½ teaspoons baking soda
- ½ teaspoon baking powder
- ½ teaspoon salt
- ¾ cup (170g) unsalted butter, softened
- 1 ½ cups (300g) granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup (240ml) buttermilk
- ½ cup (120ml) hot coffee, brewed strong
- 1 cup (225g) unsalted butter, softened
- 4 cups (480g) powdered sugar, sifted
- 2-4 tablespoons (30-60ml) milk or heavy cream, more or less as needed
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