Strawberries and kiwis bagatelle | Cake recipe
Prepare our strawberries and kiwis bagatelle recipe in 15 minutes or less. A cake recipe from Crazy Leeks.
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Cooking tools:
- Microplane
- Mixing bowl
- Whisk
- Hand mixer
- Chef's knife
- Cutting board
- Peeler
- Measuring cup
- Measuring spoon
- Spoon
- Glass
- Kitchen timer
Ingredients
- 1 package of 102 g of vanilla pudding preparation
- 1 diced angel cake
- 10 to 12 strawberries sliced into four
- 4 peeled and diced kiwis
- 180 ml (¾ cup) of 35% whipping cream
- 500 ml (2 cups) of milk
- 15 ml (1 tablespoon) of honey
- 15 ml (1 tablespoon) of lemon zests
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