Vegan Pesto Twirls with Plant-based Mozzarella Alternative
Enjoy these easy and delicious vegan pesto baked twirls with vegan mozzarella, puff pastry, and a rich, herby pesto sauce. Perfect for a quick snack or appetizer!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vegaliano.com.
Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Rolling pin
- Chef's knife
- Cutting board
- Measuring spoon
- Pastry brush
- Spoon
Ingredients
- 200g Vegan Basil Pesto
- 150g Vegan Mozzarella
- 1 sheet puff pastry
- 1 tsp olive oil
- Salt, to taste
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