Blueberry Pancakes

Ingredients

• 2 cups Unbleached flour
• 2 tablespoons sugar
• 1/2 teaspoon Baking soda
• 2 teaspoons Baking powder
• 1 pinch salt
• 1 pint Buttermilk
• 1 each egg
• 3 tablespoons Melted Butter slightly cooled
• 1 cup Blueberries fresh or frozen