Chicken Breast and Vegetable Wok - Low Carb Recipes by Foodabi
Low carb and delicious, this Chicken Breast and Vegetable Wok recipe offers 424 calories with 47g protein per serving. Perfect for weight loss! Sign up for free today.
Ingredients
- 1.00 piece shallots (30g)
- 0.33 piece broccoli (24.75g)
- 1.00 teaspoon chili spices (2.7g)
- 0.50 piece onion (25.5g)
- 2.00 teaspoon ginger (4g)
- 0.20 cup soy sauce (1.06g)
- 1.00 piece carrot (90g)
- 0.50 piece celery (20g)
- 5.00 ounce chicken breast fillet (2000g)
- 2.00 piece clove of garlic (6g)
- 1.00 tablespoon sesame oil (10g)
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