GARLIC ROASTED ASPARAGUS AND BABY OYSTER MUSHROOMS – Sometimes Good Wife

GARLIC ROASTED ASPARAGUS AND BABY OYSTER MUSHROOMS – Sometimes Good Wife

sometimesgoodwife.com

Simple yet fantastic garlic roasted asparagus and baby oyster mushrooms side dish, perfect for holidays or pairing with steak.

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Ingredients

  • ½ pound asparagus, trim off bottom ends
  • 3.5 ounces baby oyster mushrooms
  • 2 cloves garlic, thinly sliced
  • 1 tablespoon olive oil
  • 1 teaspoon balsamic vinegar
  • tt sea salt
  • tt fresh ground black pepper
  • 1 tablespoon sweet cream butter

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