Air Fried Hot Wings | Emerils.com

Ingredients

• 1 ½ cups Crystal brand hot sauce or other Louisiana red hot sauce
• 1 tablespoon apple cider vinegar
• 1 ½ tablespoons sugar
• ¼ pound unsalted butter, cut into small pieces
• 2 ¼ to 2 ½ pounds chicken wings, separated at joints (tips removed)
• 1 teaspoon granulated garlic or garlic powder
• 1 teaspoon kosher salt
• ½ teaspoon black pepper
• 1/3 cup Wondra brand instant flour