Carrot and lentil soup Recipe | Samsung Food App

Ingredients

• 125g red lentils
• 4 carrots peeled and diced
• 1 onions chopped
• 2 cloves garlic chopped
• 2 tablespoons mixed dried herbs
• 1 can chopped tomatoes
• 1 teaspoon yeast extract
• 400ml water
• 1 tablespoon olive oil
• 1 vegetable stock cube crumbled