Carrot and lentil soup Recipe | Samsung Food App
Tasty and quick thick soup
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Cooking tools:
- Pan
- Stove
- Chef's knife
- Cutting board
- Spoon
- Immersion blender
- Saucepan
- Ladle
- Mixing bowl
- Measuring spoon
- Measuring cup
Ingredients
- 125g red lentils
- 4 carrots peeled and diced
- 1 onions chopped
- 2 cloves garlic chopped
- 2 tablespoons mixed dried herbs
- 1 can chopped tomatoes
- 1 teaspoon yeast extract
- 400ml water
- 1 tablespoon olive oil
- 1 vegetable stock cube crumbled
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