Jasha Maroo Recipe - Bhutanese Chicken Stew
Discover the authentic taste of Bhutan with this delicious Jasha Maroo recipe, a traditional chicken stew bursting with flavors and spices. Perfect for any occasion!
Ingredients
- 2 lb (907 g) chicken
- 4 tbsp vegetable oil
- 4 cloves garlic, crushed
- 2 onions, sliced or minced
- 2 tomatoes, chopped
- 4 green chillies, cut into small pieces or (4.75 tbsp chilli powder)
- 1 tsp curry powder, optional
- 2 tsp salt
- 1 cup peas
- cilantro
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