Gravy recipe (tastes like KFC - but a million times better!) Recipe | Samsung Food App
Recipe video above. This recipe is how I make a seriously tasty gravy using water in 4 minutes flat. The secret is to use both chicken AND beef stock cubes. Beef adds colour and flavour oomph,...
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Ingredients
- 1 chicken stock cube / bouillon cube ((sub 2 tsp powder) (Note 1))
- 1 beef stock cube / bouillon cube ((sub 2 tsp powder) (Note 1))
- 2 1/4 cups (565ml) boiling water
- 60g/ 4 tbsp butter (, unsalted)
- 4 tbsp flour (, plain / all purpose)
- 1/2 tsp onion powder ((ok to omit or sub garlic powder))
- 1/4 tsp finely ground black pepper
- Salt (, if needed)
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