Plum Tart with Goat Cheese and Walnut-Thyme Streusel recipe for managing PCOS and pregnancy on Ferti
Recipe by Elizabeth Falkner Adding fleur de sel at the end transforms this tart into a delicious cross between a cheese course and dessert.
Ingredients
- 1 cup all purpose flour
- 1/2 cup powdered sugar
- 1/2 cup walnuts (about 2 ounces)
- 1/4 teaspoon coarse kosher salt
- 7 tablespoons chilled unsalted butter, cut into 1/2-inch cubes
- 1 egg yolk
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