Backyard Beast Burger

Ingredients

• 1 pound Meyer Natural Grass-Fed Angus Ground Beef, 80% lean
• 1 pound pork chorizo
• 4 tablespoons sea salt
• 2 tablespoons garlic powder
• 1 tablespoon black pepper
• 1 pack smoked pepper jack cheese
• 1 pound bacon, cooked
• 4 avocados, sliced
• 1 head romaine or butter lettuce leaves, washed and separated
• 1 Walla Walla sweet onion, thinly sliced
• 4 potato hamburger buns
• 2 cups peanut oil
• 6 jalapeños
• 1/2 cup flour
• 2 eggs
• Lawry's seasoning, to taste
• 4 ounces Iron Horse Brewery Irish Death beer
• 2 egg yokes
• 2 teaspoons cumin
• 2 teaspoons paprika
• 2 chipotle peppers, in adobo sauce
• 1/2 lemon, juiced
• 1/2 cup cilantro
• 2 cloves garlic
• 1/2 cup olive oil
• 4 tablespoons mayo
• Sea Salt and coarse pepper, to taste