Healthy Chicken Taquitos
Healthy Chicken Taquitos | Clean Plates
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cleanplates.com.
Cooking tools:
- Pan
- Mixing bowl
- Nonstick skillet
- Oven
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Baking sheet
- Cooking spray
- Spoon
- Kitchen towel
- Stove
Ingredients
- 1 tablespoon olive oil
- 1/3 cup frozen corn
- 1/4 cup chopped red onion
- 1/4 cup chopped bell pepper, any color
- 1 garlic clove, peeled and minced
- 1/3 cup reduced fat Arla Cream Cheese, at room temperature
- 1 cup shredded Pepper Jack cheese
- 1 1/2 tablespoons fresh lemon or lime juice
- 1 13-ounce can all natural chicken breast, drained
- 1/2 cup canned black beans, rinsed and drained
- 1/4 cup chopped fresh cilantro
- 1 teaspoon chili powder
- 1/2 teaspoon cumin
- 1/2 teaspoon onion powder
- 1/4 teaspoon garlic powder
- 1/2 teaspoon sea salt, plus more for topping
- 8 to 10 organic corn tortillas
- Salsa, plain Greek yogurt, mashed avocado, for serving (optional)
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