Extra Crispy Ranch Fried Chicken Thighs | Hidden Valley Kitchens®

Extra Crispy Ranch Fried Chicken Thighs | Hidden Valley Kitchens®

www.hiddenvalleykitchens.com

Chicken dipped in buttermilk, dusted in Hidden Valley® Original Ranch® Add Milk Recipe seasoning and flour, adds extra flavor to this crispy fried chicken.

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Ingredients

  • 8 Small bunch cilantro, basil or mint, cleaned and trimmed
  • Salt and pepper
  • 2 quarts peanut or vegetable oil
  • 1 cup buttermilk
  • 2 tablespoons fresh chives, minced
  • 2 tablespoons fresh cilantro, minced
  • 2 teaspoons fresh dill, minced
  • 2 teaspoons distilled white vinegar
  • 1 garlic clove, minced
  • ½ teaspoon salt
  • Pinch cayenne pepper
  • 1¼ cups all-purpose flour
  • ½ cup cornstarch
  • 3-4 tablespoons Hidden Valley® Original Ranch® Dressing, Dip & Sauce Mix
  • ¼ cup reserved buttermilk mixture
  • ½ cup prepared Hidden Valley® Original Ranch® dressing

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