Maple Buffalo Wings
10 Chicken Wings 7 oz Franks Red Hot 4 oz (1/2 C) Maple Syrup Robust Flavor Vegetable oil (enough to cover chicken) Celery Heat oil in pan to cover chicken at 2
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at greatrivermaple.com.
Cooking tools:
- Deep-fry thermometer
- Pot
- Stove
- Kitchen scale
- Measuring cup
- Mixing bowl
- Spoon
- Tongs
- Cooling rack
- Paper towel
- Splatter guard
- Airtight container
- Refrigerator
- Chef's knife
- Cutting board
- Serving platter
Ingredients
- 10 Chicken Wings
- 7 oz Franks Red Hot
- 4 oz (1/2 C) Maple Syrup Robust Flavor
- Vegetable oil (enough to cover chicken)
- Celery
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