Holiday Potato Sugar Cookies | Michigan Potatoes
Flaky, buttery, and delicious. These holiday cookies are great for decorating this holiday season!
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Cooking tools:
- Stand mixer
- Hand mixer
- Cookie scoop
- Cooling rack
- Baking sheet
- Mixing bowl
- Airtight container
- Oven
- Measuring cup
- Measuring spoon
Ingredients
- 1-1/2 cups (340g) Salted Butter, softened
- 2 cups (450g) Granulated Sugar
- 4 each (215g) Large Eggs
- 5 cups (675g) Cake Flour
- 1 cup (50g) Dehydrated Potato Flakes (Instant Mashed Potatoes)
- 1/2 tablespoon (8ml) Pure Vanilla Extract
- 1 tablespoon (2g) Baking Powder
- 2 teaspoons (2g) Kosher Salt
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