Manhattan Ice Cream Gelson's

Manhattan Ice Cream Gelson's

www.gelsons.com

Create a unique dessert by turning a classic Manhattan cocktail into ice cream, featuring rye whiskey, vermouth, and bitters for a boozy treat.

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Ingredients

  • 1 cup whole milk
  • 2 cups heavy whipping cream, divided
  • 4 Tbsp rye whiskey, divided
  • ¼ cup packed dark brown sugar
  • ¼ cup granulated sugar
  • Kosher salt
  • 5 large egg yolks
  • 1 Tbsp vanilla bean paste
  • 3 Tbsp sweet vermouth
  • Angostura bitters
  • Orange bitters
  • 15 Luxardo cherries, quartered
  • ⅓ cup Luxardo cherry juice (most of the juice from 1 jar)
  • 2 tsp rye whiskey, divided

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